© Guthotels

Land-gut-Hotel Zur Moselbrücke, Trier

Brückenstraße 1
54338 Schweich
Germany / Moselle
Telephone: +49 6502 9190-0
Fax: +49 6502 9190-91
Email: hotel-moselbruecke@t-online.de
http://www.hotel-moselbruecke.de
© Guthotels
 

Packages


“Don’t feel like carnival” – our arrangement offer for you to escape carnival

“Don’t feel like carnival” – our arrangement offer for you to escape carnival

You would like to escape the carnival crowds? No problem, our hotel has been for many years...
 
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Restaurants

 

  • Restaurant
  • Lounge
  • Smoker´s room
  • Patio
  • Small wine and beer bar
  • Cuisine with dishes of the Moselle area and specialities of the light and Mediterranean cuisine
  • “Haus der besten Schoppen 2008”(House of the best wines 2008) in the wine region of the Moselle

A choice of our standard menu card:

 

Tuscan tomato soup           3,90 €

Beef soup with “Fädle”        3,70 €

 

Tomato- mozzarella salad with a balsamic vinaigrette             6,50 €

Carpaccio of beef with balsamic, pine nuts and parmesan       10,50 €

 

Pork escalope “Wiener Art”, chips and salad      11,50 €

Pork loin steak with tomatoes, baked over with mozzarella and pesto on tagliatelle and with a salad          12,50 €

Marinated pork steak with a pepper-chilli- dip on a colourful salad   11,00 €

Chicken filet in tomato sauce with herbs, tagliatelle and salad     12,50 €

Pork medallions wrapped in ham with herbs, croquettes and vegetables              15,50 €

Rump steak with creamed pepper sauce or with herbal butter, chips and salad     15,90 €

Mixed grill “Moselbrücke “, varied steaks with a paprika–chilli- dip, chips and salad   16,50 €

Grilled pork chops with herbs, rosemary potatoes and vegetables     15,50 €

Rabbit filet in a sauce of Dijon mustard, rosemary potatoes and vegetables      15,50 €


Grandmother’s recipes:

Braised beef with tartar sauce, butter potatoes and salad      10,80 €

Pig’s head brawn with tartar sauce and bread                         6,50 €

 

Fish:

Grilled pangasius catfish filet on leeks served with butter potatoes    12,50 €

Fried scampi in garlic butter on pasta and with a salad                     19,50 €

Pike dumplings in a Riesling- herbal sauce, pasta and salad             13,80 €

 

Our salads:

Large salad with strips of chicken breast              9,00 €

Varied lettuces with grilled scampi                      15,50 €

Italian salad with cheese, ham, egg and tomato    9,20 €

 

Our dessert recommendations:

Home made ricotta- parfait with amaretto at vanilla sauce       5,80 €

Apple fritters with cinnamon and sugar at vanilla sauce           5,70 €


Cheese from the “Sievenicher Hof”

Large plate 14,00 €     small plate 8,00 €   ( each served with bread)


Opening times

Warm meals will be served between 11:30 and 14:00 hours and between 17:30 and 21 hours.

The restaurant is closed on Thursdays from November until Easter. The Hotel is opened for arriving guests until 19 hours!